European Natural Sausage Casings Association
Acronym: ENSCA
General Information
Identification Code: 254947740482-05
Website: http://www.ensca.org
Entity Form: AISBL
Registration Category: Trade and business associations
Registration Date: 11/27/2020
Last Update: 4/10/2024
Mission & Interests
Goals: ENSCA shall have a non-profit making aim of international utility, and more precisely, the following objectives:
a) to promote free and fair trade of natural casings as product of animal origin suitable for human consumption;
b) to represent the national associations of the different member states of the European Union;
c) to coordinate and support contacts of members with their national authorities in cooperation with the national member association concerned;
d) to establish and improve official links between the natural sausage casings industry and organisations dealing with issues relating to the industry;
e) to develop and encourage the adoption of common policies within the natural sausage casings industry towards European governmental and non-governmental bodies and institutions;
f) to co-operate with such European bodies by providing expert advice;
g) to provide members with information concerning the actions of these European bodies in order to encourage an excha (...)
Interests Represented: Promotes their own interests or the collective interests of their members
Interests:
- Agriculture and rural development
- Business and industry
- Climate action
- Consumers
- Environment
- External relations
- Food safety
- Fraud prevention
- Research and innovation
- Single market
Levels of Interest:
- european
Activities
Main EU Legislative Proposals: EU food law legislation, including for imports/Exports/Official Controls/Hygiene package/Animal Health Law/Farm to Fork Strategy/Information to consumers/Labelling/Code of Conduct/Green Deal...
Communication Activities: COMMUNITY GUIDE to GOOD PRACTICE for Hygiene and the application of the HACCP principles in the production of natural sausage casings: https://ec.europa.eu/food/sites/food/files/safety/docs/biosafety_fh_guidance_guide_good-practice-haccp-ensca.pdf
Inter-institutional or Unofficial Groupings: N/A
Head Office
Address: 81A rue de la Loi
Post Code: 1040
City: Bruxelles
Country: BELGIUM
Phone:
Indic Phone: 32
Phone Number: 022304603
EU Office
Address: 81A rue de la Loi
Post Code: 1040
City: Bruxelles
Country: BELGIUM
Phone:
Indic Phone: 32
Phone Number: 022304603
Financial Data
Closed Year:
Start Date:
End Date:
Funding Sources:
Contributions:
Total Budget: 0
Grants:
Current Year:
Grants:
Membership Information
Members25 Percent: 2
Members: 3
Members F T E: 1.5
Structure
Structure Type: Structure
Is Member Of: https://ensca.org/members-ensca/
Organisation Members: ENSCA is composed of 11 National associations from 11 Members States + Switzerland, UK, 8 associated Members from third countries + 44 companies as direct members.
ENSCA is a member of UECBV.
Current Job Opportunities
Junior Policy Officer at ENSCA
European Natural Sausage Casings Association
juniorBrussels, BelgiumFull-time-time
Posted: 9/23/2025
mid-levelBrussels, Francefull-time
Posted: 8/21/2025