Confédération Européenne des Organisations Nationales de la Boulangerie et de la Pâtisserie
Acronym: CEBP
General Information
Identification Code: 710969625197-53
Website: [object Object]
Entity Form: AISBL
Registration Category: Trade unions and professional associations
Registration Date: 12/21/2016
Last Update: 2/6/2024
EP Accredited Number: 0
Mission & Interests
Goals: CEBP represents more than 190,000 micro & SME craft bakeries and confectioneries, from 14 countries, employing over 2 million people in the EU.
CEBP aims at stressing the economic and social impact of craft bakeries and confectioneries as warrants of youth employment, cultural heritage, craft, sustainability and proximity to consumers throughout the EU.
Bakeries and confectioneries are in many occasions among the very few enterprises left in rural areas and are an integral part of the agri-food chain.
A new Common Agricultural Policy and rural development programs should include them under its scope.
The EU institutions are asked to support our micro & SMEs through policies focusing on a sector-specific think-small approach, including customized hygiene requirements, financing models, an easier access to EU-funded promotion campaigns, vocational training, digitalization, and Erasmus+ mobility projects, among others.
Local and rural bakeries/confectioneries should be include (...)
Interests Represented: Promotes their own interests or the collective interests of their members
Interests:
- Agriculture and rural development
- Consumers
- Employment and social affairs
- Food safety
- Public health
- Regional policy
- Research and innovation
- Single market
- Taxation
- Trade
- Trans-European Networks
Levels of Interest:
- european
Activities
Main EU Legislative Proposals: CEBP campaigns for all relevant policy issues in Europe, which are important for bakers and confectioners, like Allergen Labelling, Indication of the Country of Origin, Exceptions for Food Labelling, Regulation on Official Controls in the Food Chain, Traffic Light Labelling, Promotion of Agricultural Products, Nutrition Profiles / Salt, Acrylamide, Transfatty Acids, etc.
Inter-institutional or Unofficial Groupings: N/A
Head Office
Address: C/ Raimundo Fernández Villaverde, 61
Post Code: 28003
City: Madrid
Country: SPAIN
Phone: [object Object]
EU Office
Address: Rue Jacques de Lalaing 4
Post Code: 1040
City: Brussels
Country: BELGIUM
Phone: [object Object]
Financial Data
New Organisation: false
Closed Year: [object Object]
Current Year: [object Object]
Membership Information
Members10 Percent: 0
Members25 Percent: 2
Members50 Percent: 2
Members75 Percent: 0
Members: 4
Members F T E: 1.5
Structure
Structure Type: Structure
Is Member Of: Albania
Austria
Belgium
Denmark
Finland
France
Germany
Greece
Hungary
Italy
Luxembourg
Netherlands
Norway
Romania
Spain
Sweden
Switzerland
Organisation Members: SMEunited