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Barry Callebaut AG

Acronym: BC

General Information

Identification Code: 718798133382-74
Website: http://www.barry-callebaut.com
Entity Form: Corporation
Registration Category: Companies & groups
Registration Date: 12/4/2018
Last Update: 2/1/2024

Mission & Interests

Goals: Barry Callebaut is the world’s leading manufacturer of high-quality chocolate and cocoa products, and has been dedicated to this business for more than 150 years. The company operates out of more than 30 countries, runs about 60 production facilities, employs a global workforce of more than 11,500 people and generates annual sales of about CHF 8.5 billion (EUR 9.1 billion / USD 9.9 billion).
Interests Represented: Promotes their own interests or the collective interests of their members
Interests:
  • Agriculture and rural development
  • Climate action
  • Consumers
  • Customs
  • Environment
  • Food safety
  • Research and innovation
  • Taxation
  • Trade
Levels of Interest:
  • global
  • european

Activities

Main EU Legislative Proposals: All EU initiatives, policies and legislative files linked to food, packaging, trade and sustainability directly or indirectly linked to cocoa and chocolate and it's ingredients, with or without the service and support of the relevant associations: - General Food Law - Food Information to Consumers Regulation & Nutrition and Health Claims Regulation - Breakfast Directives - Food Improvement Agents Regulations - Packaging Regulations - Due diligence legislation - Deforestation Regulation - Forced Labour Regulation - etc.
Inter-institutional or Unofficial Groupings: N/A

Head Office

Address: Hardturmstrasse 181
Post Code: 8005
City: Zürich
Country: SWITZERLAND
Phone:
Indic Phone: 41
Phone Number: 432040404

EU Office

Address: Hardturmstrasse 181
Post Code: 8005
City: Zürich
Country: SWITZERLAND
Phone:
Indic Phone: 41
Phone Number: 432040404

Financial Data

Closed Year:
Start Date:
End Date:
Funding Sources:
    Contributions:
      Total Budget: 0
      Grants:
        Current Year:
        Grants:

          Membership Information

          Members25 Percent: 3
          Members: 4
          Members F T E: 1.75

          Structure

          Structure Type: Structure
          Is Member Of: NA
          Organisation Members: - Caobisco (Association of Chocolate, Biscuit and Confectionery Industries of Europe) http://caobisco.eu/ - ECA (European Cocoa Association) https://www.eurococoa.com - EUCOLAIT (European Association of Dairy Trade) http://www.eucolait.eu - AJUNEC (Belgian Fruit Juice Association)

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